Cooking Courses & Classes

All 51 Cooking Courses & Classes in Ireland

HIGHER CERTIFICATE IN CULINARY ARTS - Ireland Premium

HIGHER CERTIFICATE IN CULINARY ARTS Why study Culinary Arts? Thisprogramme replaces the old Professional Cookery programme and willprovide students with the knowledge, skills and competencies necessaryfor effective professional cookery. It will enable learners to developspecialised culinary skills through the acquisition of artistic andtechnological competencies, within a commercial context.Career Opportunities Graduates gain employment at Commis Chef, Chef de Partie and Sous Chef levels and, with relevant experience, may become Head Chef of small and medium sized kitchens.Course Modules Thisaward covers a number of essential modules including: Culinary Skills,Culinary Operations, Pastry, Learning to Learn Food Safety and CulinaryScience, Information Technology, Restaurant Service, Nutrition, GlobalCuisine, Essential Business, Gastronomy, Work-based learning, BuffetPresentation, Classical and Contemporary Cuisine, Applied CulinaryScience.Other Essential Information At the end of year ... (Training Available by Galway-Mayo Institute of Technology (GMIT)) HIGHER CERTIFICATE IN CULINARY ARTS

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Course Offered by Galway-Mayo Institute of Technology (GMIT), Alternatives:1 of 51 courses & classes
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BACHELOR OF ARTS IN CULINARY ARTS (flexible learning) - Ireland Premium

BACHELOR OF ARTS IN CULINARY ARTS (flexible learning) Why Study Culinary Arts (flexible learning)? Theprimary aim of this part-time Culinary Arts degree is to develop highertechnical and artistic knowledge amongst qualified chefs who areworking in the industry. This course is delivered over three years, oneday per week.Programme Modules This course covers a number of modules including Advanced Culinary Skills 1, Advanced Culinary Skills 2, Advanced Pastry 1, Advanced Pastry 2, Gastronomy in the Modern World, Cost Management in Culinary Enterprises, Culinary Leadership and Training, Food Product Development Techniques, Research Methodology and Synoptic Study.Career Opportunities This award offers a comprehensive range of subjects to those who wish to continue their studies in culinary arts, on a national and international basis, leading to senior positions such as Head Chef, Executive Chef or Kitchen Manager.Other Essential Information Itis a requirement of this course for students to w ... (Training Available by Galway-Mayo Institute of Technology (GMIT)) BACHELOR OF ARTS IN CULINARY ARTS (flexible learning)

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Course Offered by Galway-Mayo Institute of Technology (GMIT), Alternatives:1 of 51 courses & classes
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10
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BACHELOR OF BUSINESS OF CULINARY ARTS - Ireland Premium

BACHELOR OF BUSINESS OF CULINARY ARTS Why study Culinary Arts?Thiscourse will provide students with the knowledge, skills andcompetencies necessary for effective kitchen management. It will enablelearners to develop specialised culinary skills through the acquisitionof artistic and technological competencies, within a commercial context.Programme ModulesThisaward covers a number of essential modules including Culinary ArtsOperations, Food Safety and Technology, Nutrition and ScientificPrinciples, Information Technology, Management Information Systems,Management Principles , Economics, Marketing Principles, Business andCompany Law, Management Accounting, Financial Accounting, RestaurantService, Communications and Personal Development, Gastronomy, HumanResource Management and a number of exciting, innovative electives.Other Essential Information Work PlacementsAt the end of year one, all students are strongly advised to complete a 12 week work placement in an Irish hotel or other approve ... (Training Available by Galway-Mayo Institute of Technology (GMIT)) BACHELOR OF BUSINESS OF CULINARY ARTS

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Course Offered by Galway-Mayo Institute of Technology (GMIT), Alternatives:1 of 51 courses & classes
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Culinary Arts - Higher Certificate in Arts (Level 6) - Ireland Premium

This full-time programme provides graduates with the skills to cook to an appropriate level of competence, and to establish a base for further professional career development. You will be prepared for employment as a professional chef in the tourism and hospitality industry, have a standard equivalent to completing two years of the four-year chef apprenticeship. This programme covers the theory and practice of professional cookery and includes a 12 week work placement. ... (Training Available by Limerick Institute of Technology (LIT)) Culinary Arts - Higher Certificate in Arts (Level 6)

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Course Offered by Limerick Institute of Technology (LIT), Alternatives:1 of 51 courses & classes
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Cooking the Books: an introduction to food and culinary history - Ireland Pro Plus

Venue: 'The Laurels', Western Road, UCCThis course will introduce participants to the history of Irish food and cookery. Food and culinary history is an emerging area of study in Ireland. While food and agriculture are the country’s largest indigenous industries, little academic attention has been given to the study of Irish food and culinary history and the related concerns of traditional food and food heritage. Using the recipe, this course will guide students through the history of Irish food in the seventeenth century and through the Georgian and Regency periods. It will look at the changes in dietary patterns in the post-Famine period and it will explore how these changes are reflected in recipe collections. The course will also look at food, cookery and dietary patterns in the twentieth century. The objective of the course is to give participants a solid academic introduction to the study but it will also encourage them to consider Irish food identity and to reflect on how ... (Training Available by University College Cork) Cooking the Books: an introduction to food and culinary history

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Course Offered by University College Cork, Alternatives:1 of 51 courses & classes
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Introduction to Vegan Cooking - Ireland Pro

Promoting Organic Gardening, Horticulture and a Sustainable Lifestyle - Ag cur chun cinn saothrú orgánach agus saol inmarthana Primary Links What's NewIf you are interested in providing your own electricity or don't want to connect to the grid, thism is the course to find out how to do it.Author Tony Kearney will show the acclaimed film "Earth Whisperers", filmed at spectacular locations around New Zealand and answer the question "Who owns the future?" which is aWhen it comes to designing our gardens, many of us settle for creating spaces that rigidly define areas into vegetable, flowers, fruit etc.As part of new developments at The Organic Centre we now offer for the first time organic transplants at the centre's Eco-Shop, at Sligo Farmers Market and also at Connacht Gold in Sligo.The new look Complete Organic Garden courses“Thanks very much for getting me started on growing in an easy and understandable way” is one of the most common remarks on the feThe Or ... (Training Available by The Organic Centre) Introduction to Vegan Cooking

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Course Offered by The Organic Centre, Alternatives:1 of 51 courses & classes
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Culinary Course - Ireland Pro

Your position: Home Programme Tourism Culinary Skills (Major Award) The Culinary Skills Certificate Programme functions as part of the National Vocational Certification framework. It is designed to meet the professional skills development needs of those aspiring to a career in the culinary sector. On completing the programme, participants will ideally progress to the National Certificate in Professional Cookery. Competence in all modules is a requirement for certification. The programme consists of eight taught modules, followed by a period of professional work practice.   About the course Named Award: Culinary Skills - NFQ Level 4 Duration: 1 year  Course Contents:Professional Cookery SkillsBreakfast PreparationModern and Classical CookeryPreparation and Processing of Deli/Snack ShopsPastery MakingFood SafetyProfessional DevelopmentInformation Systems for Culinary Management (Optional)Industry Placement ... (Training Available by Irish International Hotel & Catering School (IIHCS)) Culinary Course

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Course Offered by Irish International Hotel & Catering School (IIHCS), Alternatives:1 of 51 courses & classes
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Bachelor of Arts in Culinary Arts - Ireland Pro

This degree programme will enable you to develop, produce and evaluate complex and artistic culinary products of the highest quality, underpinned with the application of advanced (state-of-the-art) technology, within a commercial context. ... (Training Available by Athlone Institute of Technology (AIT)) Bachelor of Arts in Culinary Arts

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Course Offered by Athlone Institute of Technology (AIT), Alternatives:1 of 51 courses & classes
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Raw Food "Un"cooking - revised - Ireland Pro

Promoting Organic Gardening, Horticulture and a Sustainable Lifestyle - Ag cur chun cinn saothrú orgánach agus saol inmarthana Primary Links What's NewIf you are interested in providing your own electricity or don't want to connect to the grid, thism is the course to find out how to do it.Author Tony Kearney will show the acclaimed film "Earth Whisperers", filmed at spectacular locations around New Zealand and answer the question "Who owns the future?" which is aWhen it comes to designing our gardens, many of us settle for creating spaces that rigidly define areas into vegetable, flowers, fruit etc.As part of new developments at The Organic Centre we now offer for the first time organic transplants at the centre's Eco-Shop, at Sligo Farmers Market and also at Connacht Gold in Sligo.The new look Complete Organic Garden courses“Thanks very much for getting me started on growing in an easy and understandable way” is one of the most common remarks on the feThe Or ... (Training Available by The Organic Centre) Raw Food "Un"cooking - revised

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Course Offered by The Organic Centre, Alternatives:1 of 51 courses & classes
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6
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Culinary Arts (BBus degree) - Ireland Pro

Culinary Arts is the study of food and wine and its impact on our society and way of life. The Culinary Arts make a significant contribution to the worldwide hospitality and tourism industries. Practitioners in this area include restaurateurs, chefs, food critics, food journalists, and educationalists. ... (Training Available by Cork Institute of Technology) Culinary Arts (BBus degree)

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Course Offered by Cork Institute of Technology, Alternatives:1 of 51 courses & classes
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Additional Cooking Courses & Classes in Ireland

Cooking for Christmas - Ireland

We are currently offering 20% off the price of this course (was €150).A traditional Christmas dinner is perhaps what you yearn for or perhaps what is demanded of you. Either way it is something for which you want to be well prepared. The DCS team will lead the way, demonstrating their approach to the meal and giving you the opportunity to cook the tricky bits under instruction. Clear recipes, tips, timeframes and cooking in advance ensure you will set to the task with a clear plan and a light heart. ... (Training Available by Dublin Cookery School) Cooking for Christmas

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Course Offered by Dublin Cookery School, Alternatives:1 of 51 courses & classes
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Mediterranean Cooking - Cookery Course - Ireland

Course Description: Mediterranean Cooking Cookery Course This food will direct a ray of sunshine onto your table, even on the gloomiest day. The cuisines of Provence, southern Spain and Italy are characterised by the use of aromatic herbs, garlic, olive oil and of course the wonderful vegetables and fruits to be found on their market stalls. The recipes used on this course are simple in execution, with the emphasis placed on a careful selection of spices and herbs to enhance the flavour of the finished dish. Some will be a meal in themselves; others light first courses or desserts. These dishes will share common factors; they are bold in flavour and colour, and demonstrate that healthy is also very tasty. This course includes a sit down lunch and glass of wine. Bookings with less than 24 hours notice need to be made by telephone to 01 839 6182. ... (Training Available by The Kitchen In The Castle) Mediterranean Cooking - Cookery Course

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Course Offered by The Kitchen In The Castle, Alternatives:1 of 51 courses & classes
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Cooking for Christmas - Ireland

We are currently offering 20% off the price of this course (was €150).A traditional Christmas dinner is perhaps what you yearn for or perhaps what is demanded of you. Either way it is something for which you want to be well prepared. The DCS team will lead the way, demonstrating their approach to the meal and giving you the opportunity to cook the tricky bits under instruction. Clear recipes, tips, timeframes and cooking in advance ensure you will set to the task with a clear plan and a light heart. ... (Training Available by Dublin Cookery School) Cooking for Christmas

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Course Offered by Dublin Cookery School, Alternatives:1 of 51 courses & classes
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1-Day Cooking Workshops - Ireland

Only have a day to spare, then our practical courses will suit you. The workshops offer a balance of brief demonstrations with hands-on cooking, all revolving around tasting the recipes prepared with wine to match. Our classes are suitable for all levels, so even toast burners won’t feel out of their depth! The novice cook will be bowled over by what they can achieve with a little guidance from our tutors while the more experienced cooks go away brimming with new ideas. ... (Training Available by Fairyhouse Cookery School) 1-Day Cooking Workshops

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Course Offered by Fairyhouse Cookery School, Alternatives:1 of 51 courses & classes
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Cooking Corporate/Private Groups - Ireland

Are you planning a get together of pals, a birthday surprise, an office/ team activity or even a hen party! Is there a particular type of cooking that you are all interested in . . . Our short Cookery courses are the perfect way for a group of friends or work colleagues to relax and work as a team to prepare delicious food for tasting with wine to match. ... (Training Available by Fairyhouse Cookery School) Cooking Corporate/Private Groups

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Course Offered by Fairyhouse Cookery School, Alternatives:1 of 51 courses & classes
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Indian Cooking Demonstrations - Ireland

Indian Cooking Demonstrations(Training Available by Ballon Community Training Centre) Indian Cooking Demonstrations

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Course Offered by Ballon Community Training Centre, Alternatives:1 of 51 courses & classes
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1
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Vegetarian Cooking - Ireland

Vegetarian Cooking(Training Available by Ballon Community Training Centre) Vegetarian Cooking

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Course Offered by Ballon Community Training Centre, Alternatives:1 of 51 courses & classes
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Cooking for the Family Cookery course - Ireland

Course Description:Cooking for the family cookery course The reality of cooking is that during the week we are time poor so tend to make the same tried and tested recipes that everyone likes. At weekends we intend to try a few dishes but never quite get around to opening the recipe books that are sitting on the shelf.On this course we are going to spend a day looking at food for the family. We will split the day between quick inexpensive weekday recipes to slightly more time consuming dishes for the weekend as well as looking at some recipes that can be made in advance and frozen. This course is ideal for those looking for inspiration.. This course includes a sit down lunch and glass of wineBookings over the internet can be made up to 24 hours in advance of the course. Bookings within less then 24 hours notice need to be made by telephone to 01 839 6182. ... (Training Available by The Kitchen In The Castle) Cooking for the Family Cookery course

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Course Offered by The Kitchen In The Castle, Alternatives:1 of 51 courses & classes
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ASIAN COOKING - Ireland

ASIAN COOKING Learn how to create restaurant-style Indian and Thai cooking.Includes starters, side dishes and main courses. Learn tips, tricks and techniques. Mixture of demonstration and hands-on cooking Ten week course ,7.30-9.30 each night ... (Training Available by Hartstown Community School) ASIAN COOKING

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Course Offered by Hartstown Community School, Alternatives:1 of 51 courses & classes
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JOY OF COOKING - Ireland

JOY OF COOKING Practical cooking for everyone covering family meals to buffets and entertaining with stir fries, pasta dishes and easy to follow recipes.(Training Available by Hartstown Community School) JOY OF COOKING

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Course Offered by Hartstown Community School, Alternatives:1 of 51 courses & classes
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2
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learnpipe is your friendly course guide when choosing cooking courses, classes and other training options from colleges, universities and private training companies in Ireland. Learnpipe provides all the information you need about any course type in Ireland. Choose the right course by comparing all 51 cooking courses and classes in Ireland with Reviews and previous course Questions & Answers. You can even follow the cooking courses & classes that you are interested in so that you can get live updates.

cooking Courses in Ireland. Choose from 51 cooking courses, cooking classes, cooking education and training options in Ireland